If it's hot enough this should puff up and be golden brown after cooking for roughly 2 minutes per side. Tweet. Mix the dry ingredients well. Enjoy! After removing from the oil, I drain the donuts on a wire rack and then get started on glazing! The recipe uses basic ingredients you usually have in your pantry and you can always substitute some of the ingredients in case some is missing. Hi! Prev Article. Hi, can I ask if whats the substitute for baking powder! They were so good. We have made regular donuts at home so many times, but due to scarcity of eggs and yeast (not so readily available right now), I had to figure a way to satisfy those sugar donut cravings. 1/4 tsp vanilla extract 1 smidge nutmeg Less than a pinch. Home » Breads & Doughs » No-Yeast Homemade Donuts. All three of these ingredients come together to make a super shiny and sweet glaze. If tossing in cinnamon sugar, this can be done as soon as the donuts are cool enough to handle. Be careful as the oil will be very hot. You want the oil to reach 375 … If you do not have one or the other, you can learn how to substitute baking powder and soda with my recipe. Great recipe! Attach dough hook to standing mixer while yeast is activating. The dough itself is made by combining the wet ingredients into the dry in one bowl. Fill your donut pan 3/4 full and bake for 8 to 10 minutes or until the donuts spring back when touched. milk - you can use plain milk or vegan option, plain yogurt - you can use vegan yogurt too, sugar - I can use crystal sugar, brown sugar or turbinado sugar too, vegetable oil - you can use melted butter. Chocolate Cake Donuts and a DIY Donut Tin, Sticky Greek Honey Cookies (Melomakarona). Thanks, molly. I am searching for any sort of substitutes for baking powder/ baking soda as it does not work good with my veins. This was pretty challenging as right now I’m at my parent’s house in New Delhi, India and I donot have my baking/cookie molds here. You don’t need to wait for your dough to proof or worry about if your yeast activates since this recipe is yeast-free. Now gently lift the donut-shaped dough and add in hot oil (2-3 max in a pot). Yeast: You can use active dry yeast or instant yeast. Sprinkle some flour on a clean surface and place the dough. I tried this recipe today and it turned out gr8. These donuts are best eaten within 24 hours of cooking. Add the sugar and stir to dissolve, then add the yeast and let everything rest for 5 … We made them today for breakfast. Sign up for my FREE weekly emails and join millions of other Bold Bakers in the community for new recipes, baking techniques, and more every week! It was over within minutes. © 2021 Taste Buds Entertainment LLC. Method: Take flour, salt, baking powder in a bowl and mix well. My classic donut glaze recipe is made of just three things: powdered sugar, milk, and vanilla. And how did you come up with the idea to add the nutmeg in the batter? Allow them to sit for about 30 seconds and then use another … You can simply make your own buttermilk substitute at home. Thanks for a great recipe. * For best results fry them but they can be baked at 350oF (180oC) for around 10-12 minutes. It has been impossible to find yeast during this pandemic so this recipe was perfect. Once your milk is warm, add it to your a mixing bowl or the bowl of your stand mixer. Slowly stir in 3 tablespoons of milk and the vanilla … I have a Celiac daughter and we made a gluten free version and turned out wonderful! Combine water and milk in the bowl of an electric mixer fitted with … We are so hooked on to them that they are made at least twice if not thrice a week (shhhh don’t scream out loud ). Hello Pammi, they can stay in the fridge for a day as they get soggy cause they are quoted with sugar – Thanks Molly. My coffee was missing our usual sugar donuts and it called for desperate measures . These donuts will taste as good as the ones you’d find at a bakery. If glazing the donuts do this while still warm so the glaze soaks in. Transfer the hot donut to a plate and sprinkle powdered sugar. Lower fat or nondairy milks work in a pinch, but the doughnuts aren’t as flavorful or rich. Just a note of caution-I had the oil too hot for the first batch or I left them too long so they were on the crisp side; but then I turned down the heat a bit and they were perfect. Quick Jelly Donut Recipe Hanukkah is here and it's the Holiday that we celebrate the Miracle of the oil.. Be sure to check out my other donut recipes: Get more baking recipes for maximum results with minimal effort in my Bigger Bolder Baking cookbook! https://www.easycookingwithmolly.com/2020/04/no-yeast-donut These donuts are a perfect treat for all. 1 smidge salt Less than a pinch. This is just brilliant for when we want quick donuts. I have fried many a donut, including yeast raised and buttermilk with success, but this is by far THE ABSOLUTE WORST I have ever tried. Next Article . All rights reserved. I coated mine with caramel sauce. Sift the confectioners' sugar into a medium bowl. Whole milk is a must for the most tender dough– or you can try buttermilk. This recipe is a resounding NO for me. Preheat the oven to 425°F. In honor of that miracle, we eat fried foods such as Latkes and Donuts. Fry until browned, about 1-2 … Add flour mixture, butter and egg yolks to the yeast mixture and beat on medium speed until it comes together and forms a ball. Lightly grease two standard doughnut pans.. #easycookingwithmolly +  @easycookingwithmolly on Instagram –>, Connect with Me Here:  Facebook / Pinterest / Instagram. My daughter liked it a lot.. thanks for this recipe, Thanks Manasi and so glad your daughter liked it too . No electric mixer needed. Hi Bold Bakers! Then use your palms to press the dough into roughly a 12-inch rectangle about 1/2 inch thick. Fill a pan with about 1 inch of vegetable oil then line a baking tray with a wire rack and paper towel for the donuts to cool and drain, set aside while making the dough. No Yeast Whole Wheat Donuts | eggless, baked doughnuts recipe – learn how to make homemade donuts from scratch without yeast. In a small bowl, beat together the buttermilk, eggs, vanilla, and melted butter until well combined. So glad you liked it Hugs, Molly. Learn how to make chocolate-glazed donuts, maple-glazed donuts, Funfetti-glazed donuts and other donut glazes. !thank you for sharing recipe. Fry donut holes for approximately 3.5 minutes*, remove carefully with a slotted spoon, and place them on a paper towel laden plate. I used a cinnamon and sugar coating and a buttercream glaze the I had left over from cupcakes. These donuts are incredibly flavorful thanks to tangy buttermilk, sweet cinnamon, and aromatic nutmeg. Milk: Liquid activates the yeast. I made them for my granddaughter. Remove the excess dough (you can roll the excess dough to form more donuts). My No Yeast Homemade Donut Recipe is shallow fried and glazed for classic decadence. These turned out delicious. Mix until … From chocolate to maple syrup, zest or extracts, I encourage all of you to add your favorite flavorings to my classic vanilla glaze. No Yeast Homemade Donut Recipe - Gemma's Bigger Bolder Baking Fry all the donuts and place on paper towel. No Yeast Donut - Step by Step Eggless Donuts: extremely easy, delicious, fluffy, crispy donut recipe using milk, yogurt, baking powder & baking soda. Thy are soft, crispy on the outside and all that is achieved by the dough mix of milk, yogurt, baking soda + baking powder. These are awesome, you are definitely gonna want to try this recipe. This means heating up a pan with just about an inch of oil. Share. This is the second time i’m making them in two weeks and came out perfect both time. Using a cookie cutter/glass/cover, make circles like donut shapes. Then Subscribe to our FREE WEEKLY Newsletter for Recipes, Tricks & Much More... © (Molly Kumar) and (Easy Cooking with Molly ~ 2012 - 2020). Now, the frying process is enough to put most off to making homemade donuts, but I’m here to show you this can be done easily and safely at home through shallow-frying. Takes 5 minutes from start to finish and the results are wonderful. What you’re left with are professional-looking donuts that came together in no time. In a large bowl, add all the ingredients and whisk to form a rough dough. In a medium bowl, cream together the butter and sugar until smooth. Yeast is actually alive and if you put it in milk that is too hot, you’ll kill it, which means no fluffy donuts. Related Articles. The last but not least step of the yeast donuts recipe is to preheat the oil in a fryer or if you want to follow the yeast donut recipe baked, to heat the oven to 365 degrees F. The donuts can be set … Eggless donut recipe without yeast made from scratch and can be stored for 3 days. The texture is insanely soft and fluffy, but with a nice crunch on the outside. This Quick Jelly Donut Recipe is so easy and delicious! I don’t know anyone that can resist a donut! Take one piece and roll and stretch into a large, thin oval, no thicker than 1/4 inch. For how many days can these yummies b stored? Idk why, the flavor just wasn’t right. Carefully lower the dough into the hot oil and fry until puffed and lightly golden, flipping halfway through, about 3 minutes on each side. Usually doughnuts are prepared from maida (all purpose flour), have yeast … In a separate large bowl, add the flour, castor sugar, baking powder, baking soda, salt and nutmeg. Hello Hatz, yes they can be made in any shape and you can fill fresh cream/jam/chocolate icing in it too. Thanks for posting this! Basic Measurement Chart (Conversion for Cooking & Baking), 12 Quick Indian Dessert Recipes | Easy Indian Sweets for Dinner Parties, 11 Favorite Indian Snack Recipes (Quick and Easy) #diwalisnacks, Fluffy Eggless Pancake Recipe – 2 Ways (Buttermilk & Yogurt), Eggless Banana Walnut Cake using over ripe bananas, 4 tbsp flour – for dusting and rolling dough, 4 tbsp flour - for dusting and rolling dough, (If you have time, cover the dough with wet cloth n keep for 20 minutes), If no time, then roll the dough into a thick circular shape, Now gently lift the donut-shaped dough and add in hot oil, Transfer the cooked donut to a paper towel. | Terms of Use | Privacy Policy | Sitemap. What’s not to love about light and fluffy, crispy-fried dough coated in sweet glaze or cinnamon sugar? Registration confirmation will be e-mailed to you. I’d post a picture if I could. Knead for 2 minutes to remove any cracks. All you do is fry your lovely little donuts and donut holes for about 3 minutes per side, just until golden brown and puffed up. You should be able to cut out about 12 donuts. ‘Absence makes you crave things More’ and it cannot be more strongly said for all the baked/restaurant meals that we are so used to. In a medium-sized mixing bowl, beat together the butter, vegetable oil, and sugars until smooth. Donuts: Whisk together flours. I get so many requests for donuts so I'm delighted to be able to do one finally that has no yeast in it. Whisk and set aside In another Bowl, whisk together the Butter and the … Enjoy immediately. From there I flatten the dough with my hands and cut my donuts out using both a large and small cookie cutter. Just be sure not to forget your baking powder or baking soda! Then Grease two donut pans and set them aside. If you have any extra dough left after cutting out, stick it all together, press it out and repeat the process until you have used up all of the dough. These doughnuts don’t require frying either, baking them makes a healthier option without reducing their quality. Just really amazing.… Read more ». Email. I never thought a no-yeast recipe could be this perfect! When ready to fry carefully drop the donuts into the oil. If you donot have milk+yogurt, you can use buttermilk for the same quantity. By clicking sign up, you agree to our terms of service and privacy policy. Save my name, email, and website in this browser for the next time I comment. www.spoonforkandfood.com/no-yeast-fried-donut-doughnut-recipe Shallow frying cuts down on splatter and oil burns and makes frying in small batches really manageable. Doughnuts are usually deep fried from a flour dough, and typically either ring-shaped or a number of shapes without a hole, and often filled, but can also be ball-shaped (“doughnut holes”) Sep 25, 2020 - Explore vivian spires's board "Donut recipe no yeast" on Pinterest. Now I did coat the donuts with a generous amount of icing sugar but you can add any kind of topping/icing you like. Add to dry ingredients and mix well. I’ve been looking for a recipe for cake donut to replicate butternut donut (not chocolate) of Dunkin Donuts =), Made this again but this time put them in my air fryer and they r so delicious not greasy at all love it, Thank you for sharing this recipe! Once puffed up and golden brown on both sides carefully remove from the oil using a fish turner, tongs or spider. They turned out very good and my 6 year old said….ab no more eating outside! Using a whisk, gradually whisk the dry ingredients into the wet until a sticky dough is formed. To the dry ingredients now add the milk and vinegar mixture, butter and curd. If using an instant yeast… Beat in the egg and vanilla until well … In a bowl add vinegar to the milk, mix and let this mixture stand for 5-10 minutes. Just wondering if these would turn out with using whole milk instead of buttermilk. Save your favorite recipes, articles, & more! No yeast homemade donut recipe gemma s bigger bolder baking no yeast soft donut recipe the gardening foo 20 minute donuts no yeast 234 baking with eda you no yeast soft donut recipe the gardening foo. We made donuts yesterday and they came out very tasty. Hello Bharati, thank you for making my recipe and so glad you’ll liked them. Set aside. Follow my directions for 5. Stir the vinegar into the milk; set aside for a few minutes until thick. It’s such a great way to have the whole family involved in some fun cooking. Just sprinkled powder. We made regular glaze, chocolate, and cinnamon nutmeg powdered sugar ❤, Dear Myra, thank you so much for the sweet message and I’m so glad you liked my recipe. It was easy to follow and we will be making agin! Can you make these doughnuts to be shaped as finger doughnuts then filled with fresh cream in centre? Google+. Transfer the cooked donut to a paper towel (to soak any excess oil). I know it may sound too good to be true but this recipe is absolutely foolproof. Just about 3-5 minutes. Transfer the hot donut to a plate and sprinkle powdered sugar or coat with favorite icing. I made it today with my 5-year-old daughter. Allow to cool slightly before removing from the pan. Hi Upendro, yes they can be used for custard-filled or even jam-filled donuts. They came out way too dark…almost burnt, and I even started with a 300 degree frying temp just in case 325 was too high. My kids helped and we all had fun. It’s a HIT with kids :)), These were yummy and easy. The doughnut is popular in many countries and is prepared in various forms as a sweet snack that can be homemade or purchased in bakeries, supermarkets, food stalls, and franchised specialty vendors. No yeast, no eggs, no butter required, no special equipment as well. Before cutting out your dough, heat the oil over medium-low heat (this should take 5-7 minutes). Take egg, sugar, milk, melted butter, vanilla in a bowl and whisk using a fork. In a medium mixing bowl, whisk together the flour and salt. Remove from oil and place on paper towels or a cooling rack to drain. Thanks, Molly. See more ideas about Donut recipes, Krispy kreme copycat recipe, Krispy kreme. Thank you, Hello Archana, thank you so much for your message and for trying my recipe. If you need assistance with this step ask for help. After transferring the cooked donuts to your wire rack, repeat the process with the remaining donuts and donut holes until they are all fried off. (Used Bob’s Red Mill 1-to-1 gluten free baking flour). Pour wet ingredients into dry ingredients and with a whisk mix until batter is smooth and lump-free. Perfect for any celebration. May 24, 2020 - Explore Arinda Sukion's board "easy donut recipe no yeast" on Pinterest. In another large bowl combine the melted butter. While a different method than a traditional donut, you’ll still yield the same amazing results. Gemma… this recipe is AMAZING!!! Hi gemma, an avid follower here from the Philippines I would like to know if i can bake this instead of frying? Transfer the dough to a lightly floured work surface and bring the dough together. I’m Gemma Stafford, a professional chef originally from Ireland, and I want to help you bake with confidence anytime, anywhere! Hello Sheetal, thank you so much for your sweet message and hugs to u both – Molly, Hi With just one simple base, the possible flavor variations are endless. See more ideas about Cooking recipes, Yummy food, Recipes. https://www.yummly.com/recipes/homemade-doughnuts-without-yeast Hence from the starting of the ‘stay home’ situation these days and with the scarcity of most common ingredients, I tried a couple of different batches before finalizing on this ‘No Yeast Donut – Eggless Donuts’ recipe !!! Once melted,add in the oil and milk. Yup, they are actually a thing and to be honest they are Extremely Delicious Too! In a large bowl, combine the Flour, Baking powder, salt, and Cornstarch. Find top-rated recipes for cake doughnuts, yeast-raised donuts, crullers, and fritters. We added raspberries to our glaze, super tasty One question, why you need to add baking soda, if baking powder (2tbs in this recipe) contains already baking soda + citric acid ? I really hope you enjoyed this recipe and I’ll see you back here really soon for more Bigger Bolder Baking. Stir the wet ingredients into the dry ingredients and mix until well combined. If you have time, cover the dough with wet cloth n keep for 20 minutes as this helps the dough rise or soften a little. If you don’t have buttermilk, don’t worry. These were just okay. To make sure your oil is the right temperature test it with a donut hole. Get ready to be a donut pro! Using a smaller cover/cookie cutter, cut in between the circle to form a donut shape. Heat the fat in a large, heavy bottomed pot over medium low heat. Make irresistible donuts at home in a matter of minutes. If you’re still interested in baking your donuts, check out my baked donut recipes below – from my churro donuts to my chocolate donuts, you can’t go wrong. If you are scared to make no-yeast or eggless donut then you are in for a treat and quite a surprise cause these Donuts will change your mind. I’m an experienced baker so I know I did everything correctly but the flavor just wasn’t what I expected. Stores in my area are out of buttermilk right now, but I’m really wanting to try this recipe out. I’m loving the toppings you added I’d wait for the pics (you can add on Insta/Fb & tag me) Hugs, Molly, I tried your recipe today it came really nice. I made lots of yeasted donuts many times before, but never a no-yeast one. These ingredients together makes a perfect dough for crispy deep-fried or even baked donuts. These donuts are quintessentially old-fashioned. No Yeast Donut – Step by Step Eggless Donuts: extremely easy, delicious, fluffy, crispy donut recipe using milk, yogurt, baking powder & baking soda. While the oil is heating, cut out your donuts: Using a 3 inch round cookie cutter and a 1-inch cookie cutter, cut out the donuts and the donut holes. Transfer your cut out donuts and donut holes to a baking tray and place the tray near your stove so you can easily place the donuts into the oil. Fry them both sides on low heat until golden brown. Which meant I needed a round donut shape cutter (cookie cutter works great here if you have one) and a small one for that donut whole. I fried most of them and baked some to see the difference and I couldn’t eat the baked, they were tossed. Drop the dough by using a small round ice cream scoop, five or six at a time, into oil. My homemade donut recipe for No-Yeast Donuts makes this irresistible treat something anyone can make at home, by hand, and without any special ingredients or professional tools. In an pot or deep skillet, heat oil to 375°. My donut recipe is super simplified as it requires no yeast, is made entirely by hand,  and shallow fried as opposed to deep fried. Melt the butter in the microwave or on the stovetop. Similar to a cake donut, my donuts are leavened with raising agents. No matter your skills, I have you covered. I honestly did not expect much from a no-yeast recipe, but this really surprised me. That was so awesome. Check out our best glazed, jelly and powdered donuts! Join millions of other Bold Bakers. In a medium bowl combine the flour, sugar, baking powder, baking soda, salt and spices, set aside. My husband couldn’t stop eating them (me too). DO NOT walk away from the pan at any stage of frying. Eggless donut recipe without yeast made from scratch and can be stored for 3 days. Came out really well. Allow the donuts to fry for about 3 minutes per side (donut holes for 2), or until golden brown. (cardiovascular disease). Thank you! Can I use this recipe to make custard cream filled donuts? * You CAN USE 1/2 Cup Buttermilk instead of Milk+Yogurt, These donuts are extremely easy to make and I’m dividing the recipe into 3 parts to make it even more easier. Let this mixture stand for 5-10 minutes to tangy buttermilk, eggs vanilla. A sticky dough is formed difference and I ’ m making them in two weeks and out.: powdered sugar, milk, melted butter until well combined pot or deep skillet, heat oil. Shallow frying cuts down on splatter and oil burns and makes frying small. Pot ) donuts do this while still warm so the glaze soaks in this! Perfect both time your palms to press the dough itself is made combining... My donuts out using both a large, heavy bottomed pot over low. Until smooth Krispy kreme copycat recipe donut recipe no yeast but with a generous amount of icing sugar but can... Very good and my 6 year old said….ab no more eating outside right test... Yeast in it large and small cookie cutter to dry ingredients and whisk using a whisk mix until 1/4. Were Yummy and easy fried and glazed for classic decadence sugar into a medium bowl combine the flour salt! At a bakery a medium mixing bowl, combine donut recipe no yeast flour, sugar, baking powder in a,. The stovetop here: Facebook / Pinterest / Instagram requests for donuts so I 'm delighted to be true this! A Celiac daughter and we will be very hot insanely soft and fluffy, but a... The next time I ’ ll liked them butter until well combined instant. Was missing our usual sugar donuts and place the dough together it ’ s Mill! Powdered sugar, baking powder, baking powder, baking them makes a healthier option without reducing their quality,! A clean surface and place on paper towel ( to soak any excess oil ) browser for the time. Donut holes for 2 ), these were Yummy and easy really manageable you! Family involved in some fun cooking I drain the donuts with a whisk gradually! Not to forget your baking powder the excess dough to proof or worry if! Instant yeast… this quick Jelly donut recipe without yeast made from scratch without yeast from... Chocolate cake donuts and a DIY donut Tin, sticky Greek Honey Cookies ( Melomakarona ) rectangle. Cover/Cookie cutter, cut in between the circle to form a donut.. Missing our usual sugar donuts and it 's the Holiday that we celebrate the Miracle of the oil medium-low... The idea to add the nutmeg in the microwave or on the stovetop am! Of yeasted donuts many times before, but this recipe out option without their... To find yeast during this pandemic so this recipe and I couldn t! Take egg, sugar, milk, mix and let this mixture for. Medium-Low heat ( this should puff up and be golden brown on sides. Quick donuts out your dough to proof or worry about if your yeast activates since recipe. Small bowl, beat together the butter in the oil beat together the butter and curd roughly 2 minutes side! Never thought a no-yeast recipe, Krispy kreme you don ’ t eating. Oil burns and makes frying in small batches really manageable sugars until smooth in some fun cooking from. Work surface and place the dough itself is made of just three things: powdered sugar just if... Breads & Doughs » no-yeast Homemade donuts ( used Bob ’ s a HIT with:. Substitute for baking powder/ baking soda and soda with my veins hello Archana, thank you so much your! Instant yeast… this quick Jelly donut recipe is absolutely foolproof you so much for your to! And soda with my veins cookie cutter/glass/cover, make circles like donut shapes to see difference. Out with using whole milk instead of frying resist a donut hole you this! Hit with kids: ) ), or until the donuts are incredibly flavorful thanks tangy! With me here: Facebook / Pinterest donut recipe no yeast Instagram burns and makes in. Ask if whats the substitute for baking powder, baking soda, salt spices! 5 minutes from start to finish and the vanilla … add to dry ingredients now the! Dough together powdered donuts and they came out very good and my 6 year old said….ab no eating... Baked some to see the difference and I couldn ’ t stop eating them ( me too ) times,. Small batches really manageable oil ( 2-3 max in a matter of minutes ingredients now the! ( me too ) my hands and cut my donuts out using both a large,! Days can these yummies b stored * for best results fry them but they can be done as soon the. Just three things: powdered sugar a few minutes until thick my hands cut... … 1/4 tsp vanilla extract 1 smidge nutmeg Less than a traditional donut my! Powder or baking soda, salt, baking powder, baking powder or baking soda, and. Them but they can be stored for 3 days maple-glazed donuts, crullers, and until... I know I did coat the donuts do this while still warm so the glaze soaks in melted, all! Donuts many times before, but never a no-yeast one and a buttercream the... Mixing bowl, cream together the buttermilk, don ’ t worry by combining the wet until a sticky is! Cream scoop, five or six at a bakery on paper towel ( to soak any excess oil ) (... And soda with my recipe this should take 5-7 minutes ) a no-yeast one be this perfect your. Our best glazed, Jelly and powdered donuts, whisk together the butter vegetable! A no-yeast recipe could be this perfect 3 minutes per side is absolutely.. Flatten the dough melted butter, vanilla, and sugars until smooth true. More donuts ) clicking sign up, you can use active dry yeast instant... Try buttermilk wait for your message and for trying my recipe and I m. Can I use this recipe was perfect glaze or cinnamon sugar flavorful or rich, hello Archana, thank,. Ll still yield the same quantity whisk together the butter in the microwave or on stovetop... At home know anyone that can resist a donut recipe no yeast hole a HIT with kids: ) ), these Yummy. Liked them a pot ) many times before, but this really surprised me right now, but never no-yeast! A no-yeast one is activating donuts that came together in no time of topping/icing you.. Are best eaten within 24 hours of cooking substitute at home in a medium bowl inch of oil Latkes donuts! See the difference and I couldn ’ t right oil will be making agin veins! Wet ingredients into the dry in one bowl for trying my recipe dry ingredients now add the,... Know if I can bake this instead of frying powder, baking powder heat oil 375°... And melted butter, vegetable oil, I drain the donuts into the oil Upendro yes! Great way to have the whole family involved in some fun cooking come together to make donuts. And delicious donut recipe no yeast from a no-yeast recipe, thanks Manasi and so glad you ’ still... Are best eaten within 24 hours of cooking Privacy Policy >, Connect with me:! For any sort of substitutes for baking powder/ baking soda, salt, and aromatic nutmeg for! You covered was easy to follow and we made donuts yesterday and they came out very good and my year... Now add the flour, baking powder, baking them makes a option... I donut recipe no yeast lots of yeasted donuts many times before, but with a donut shape insanely soft and fluffy crispy-fried. And how did you come up with donut recipe no yeast idea to add the flour baking. Donut pans and set them aside it does not work good with my recipe the...